Foods & Dining 5: Vegetables, part 1
Vegetarian saishokushugisha or bejitarian
Vegetables yasai
Broccoli burokkorii
cauliflower karifurawaa
cabbage kyabetsu
celery serori
Cucumber kyuuri
Lettuce retasu or chisha
spinach hourensou
Asparagus asuparagasu
Potatoes jagaimo or poteto
Foods & Dining 6: Vegetables, part 2
sweet potatoes satsumaimo
Onions tamanegi
Tomatoes tomato
egg plant nasu
carrot ninjin
green pepper piiman
hot chili tougarashi
beans mame
garlic ninniku
ginger shouga